Christmas Day Menu

Canapes Upon Arrival

 

Selection Of Homemade Breads

 

Starters

 

Potato Gillet’s, Winter Truffle Mousse (V, Can Be GF)
Fresh Truffle, Wild Garlic Oil, Potato Veloute

Trio Of Salmon (Can Be GF))
Home Smoked Salmon, Home Cured Salmon, Salmon Mousse, Dill Scone, Cucumber & Dill Vinaigrette

Classic Game Terrine (Can Be GF)
Wild Game Terrine, Black Pudding Scotch Egg, Roast Fig, HP Sauce & Afilla Cress

Sous Vide Belly Pork & King Scallops (Can Be GF)
Crispy Belly Pork, Pickled Sea Kelp, Miso Mayonnaise & Sea Herbs

 

Mains

Roast Local Turkey (Can Be GF)
Pigs In Blanket, Homemade Yorkshire Pudding, Stuffing, Roast Potatoes & Red Wine Jus

32 Day Dry Aged Sirloin Of Derbyshire Beef (Can Be GF)
Homemade Yorkshire Pudding, Stuffing, Roast Potatoes & Red Wine Jus

Cranberry, Spinach, Feta, Filo Roulade (V)
Pine Nut Sautéed Sprouts, Paprika Roast New Potatoes & Lemon Mayonnaise

All Of These Are Served With Seasonal Vegetables, Mash Potato & Gravy

Line Caught Cornish Sea Bass (Can Be GF)
Crab Croquet, Braised Fennel, Baby Carrots, Tender Stem, Caper & Shallot Butter Sauce 

Desserts

 

Homemade Christmas Pudding (V, Can Be GF)
Served With Brandy Sauce

“Winter Wonder Land” (V, Can Be Gf)

White Chocolate Parfait, Mini Ginger Bread House, Caramel Mousse, Meringue Snow, Scents Of The Forrest

 

 “Christingle”

Orange Cake, Homemade Marzipan, Cloves, Raspberry Ribbons  & Clementine Sorbet

British Farmhouse Cheeseboard  (Can Be GF)
Served With Accompaniments & Biscuits

 

Followed By

Coffee & Mince Pie

  • Served 12 – 3:30pm • Adults £70 • Children Under 12 Years £30

Served 12-3.30

 

Download order form here