Breakfast Menu – The Bulls Head

- Breakfast
- Eggs Benedict
  
  £7.00
  
  Two Poached Free-Range Eggs With Hollandaise Sauce On Homemade Brioche With Your Choice Of: Smoked Salmon Or Baby Spinach
- Fresh Baked Croissant
  
  £2.60
  
  Fresh Baked Croissant with Homemade Preserves
- Full English
  
  Regular - £9.50
  
  Large - £12.50
  
  Free-Range Eggs, Homemade Sausage, Dry Cure Bacon, Homemade Black Pudding, Derbyshire Oak Cake, Mushroom, Tomato, Beans & Homemade Bloomer Toast
- Granola
  
  £4.50
  
  Homemade Granola, Greek Yoghurt, Fresh Berries, Berry Compote & Honey
- Morning Toast
  
  £2.50
  
  Homemade Bread Toasted with Butter & Homemade Preserves
- Pancakes
  
  Maple Syrup - £5.00
  
  Fresh Berries with Fruit Compote - £6.50
  
  Maple Syrup & Bacon - £7.00
  Three Warm Pancakes Topped With Your Choice Of:
  - Maple Syrup
  - Fresh Berries With Fruit Compote
  - Maple Syrup & Bacon
- Smoked Salmon & Scrambled Eggs
  
  £8.25
  
  Seven & Wye Smoked Salmon, Creamy Scrambled Eggs Hollandaise Sauce On Homemade Sour Dough Toast
- Smoked Salmon Smashed Avocado
  
  £7.00
  
  Homemade Sour Dough Toast Seven & Wye Smoked Salmon
- Vegetarian Full English
  
  £8.00
  
  Free-Range Eggs, Avocado, Wilted Baby Spinach, Derbyshire Oak Cake, Mushroom, Tomato, Beans & Homemade Bloomer Toast
- Wild Mushrooms & Scrambled Eggs
  
  £8.00
  
  Wild Mushrooms, Creamy Scrambled Eggs On Homemade Sour Dough Toast