Gift Wrapped Single Red Rose
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Canapes
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Chefs Choice Canapes
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Bread
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Homemade Bread & Butter
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Starter
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Camembert with Périgord Winter Truffle
Homemade Bread & Balsamic Shallot Marmalade
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Main
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Walton Lodge Beef Wellington
Creamed potato, Glazed Carrot, Tender Stem Broccoli, Romanesco Cauliflower & red wine jus
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Dessert
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Chocolate Fondant
Chocolate Soil, Fresh Raspberries, Raspberry Sorbet
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Petit Fours
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Petit Fours
Chefs Sweet Box
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£80 Per Couple
Included step by step cooking instructions.
Orders must be placed before 9pm on the 10th of February.
Collection Friday/Saturday or Sunday
Message via Facebook or call on 01246 569999
(If we are unable to answer please leave a message with contact details and we will call you back)
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